If your restaurant has a buffet and you're not using a stainless-steel buffet, you're probably making things harder than they have to be. Stainless steel is the go-to material choice for commercial kitchens and can bring just as many benefits to your dining room buffet. Learn why a stainless-steel buffet is a great choice.
Cleaning and Sanitation
Stainless steel is an excellent material choice for cleaning and sanitation. First, steel is a non-porous material. As a result, bacteria and other germs can't travel deep within the surface of the buffet table, which is important when it comes to buffets, given the level of traffic that they generally experience.
Second, given that the surface is non-porous, cleaning the table is not a laborious task, as you don't have to worry about removing dirt that settles in small nooks and crannies. Keeping your guests happy and staying within sanitation guidelines is important, and this buffet option makes accomplishing these tasks simpler.
In order to maintain profitability within your restaurant, you need to keep your equipment replacement costs as manageable as possible. A stainless-steel buffet table can help with this goal thanks to its enhanced durability. As guests at your restaurant scrape serving tools against the top of the buffet's surface, you don't have to worry about scratches forming easily.
If you have a table that you need to move often for catering, you also don't have to worry about the table getting scratched or dented with everyday use. This option will allow you to get more use from your investment.
When a guest at your restaurant retrieves food from the buffet, they want it to be at the right temperature. Whether it's meat that should be warm or a salad that should be cold, when the temperature of food is off, its taste is too. Even beyond taste, a lack of temperate control can cause food to spoil, which will present a major health risk.
Stainless steel is excellent at maintaining its temperature, even for long periods. While you might still use ice and heating lamps to help regular temperature, the stainless steel of the buffet will make these elements even more efficient at maintaining the condition of the food.
When it comes to a stainless-steel buffet, the benefits are plentiful and, most importantly, long lasting. Make sure you consider this upgrade for your restaurant's needs so that you can experience the benefits of stainless steel beyond the kitchen.
Contact a company like Hy-Point Restaurant Equipment & Supplies Inc. to learn more about stainless-steel restaurant equipment.
After I inherited my father's restaurant, I knew I needed to change a few things. The menu was outdated, the clientele was bored with the offerings, and the dining room was absolutely ancient. Fortunately, I knew what to do to infuse a new sense of style into the place. I started changing things right away, and within a few days, customers were complimenting my efforts. Our profits started to skyrocket, and it was incredible to see our bottom line start to grow. This blog is about improving your restaurant for the better so that you don't have to worry.